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Showing posts from June, 2021

The absurdity of the use of kph

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  First and foremost I apologise (yet again) for such a long gap in between blog posts. The return of freedom over the past year has kept me away from screens. They say it takes 66 days to develop a new habit. Running is a habit I developed over lockdown, but the return to the office (and I intend to never work from home again) and frequenting the pub has reduced frequency of this.  It is, however, not completely bleak for my physical well-being. Cramming a number of social events in after work has led to me doing a lot more walking around central London. I don’t have an Apple Watch, (other brands of smart watch exist), but my iPhone records my steps and a lot of really interesting data on my walking and running. As would be no surprise, I’ve configured everything in metric units. Thankfully, gone are the days where Apple would dictate to you , based on your location, the units of measurement you use. You have a chose whether to specify distances in miles or kilometres....
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Why cooking in metric is actually better

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One of the best things about the slow return to normality l is that I can once again have food cooked for me by a professional, and eat it in a restaurant.  I will confess that I do not enjoy cooking. However, I prefer this form of suffering to the misery of a substandard and lukewarm meal delivered to my front door an hour late by someone who probably fell off their bike or moped en route.  When I do cook, I tend not to follow recipes. I put things that I think go together and it usually turns out somewhere between passable and good.  Back when the UK was switching to metric units in the 60s and 70s, one of the common arguments against transition was that cooking in metric would be "strange, and make things taste different". Unsurprisingly, this argument does not hold, because cooking is about proportions. It therefore follows that it does not matter whether recipes use metric or imperial - as long as the proportions are the same.  Although this blog favours the use...
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